Thick and rich tomato base flavored with red onion and shallots combined with green chili, cardamom, cumin and cinnamon. Indian dishes are traditionally served with naan, roti, or steamed basmati rice. This Bhuna Sauce is Gluten Free.
Suggested Protein Pairing: Beef, Lamb, Chicken & Pork
Item Number: 61002
Nutritional Facts
Serving Size:
1/4 cup (60g)
Servings per Container:
About 60
Total Calories:
90
Fat Calories:
60
Total Fat:
7g
Daily Fat Percent:
11%
Saturated Fat:
3g
Trans Fat:
0g
Daily Saturated Fat Percent:
15%
Cholesterol:
<5mg
Daily Cholesterol Percent:
1%
Sodium:
260mg
Daily Sodium Percent:
12%
Total Carb:
5g
Daily Carb Percent:
2%
Dietary Fiber:
1g
Daily Dietary Fiber:
4%
Sugar:
2g
Protein:
<1g
Vitamin A:
0%
Vitamin C:
0%
Calcium:
2%
Iron:
2%
UnSaturated Fat:
Fiber:
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Ingredients: Tomato Puree (Tomato, Water, Palm Oil, Red Chili Powder), Water, Shallots, Brown Onion Paste (Water, Fried Onion), Refined Rice Bran Oil, Clarified Butter (Butter Oil, Water, Milk Powder, Monoglycerides, Lecithin), Ginger Garlic Paste (Garlic, Ginger, Water), Garam Masala-3 (Green Cardamon, Cumin, Peppercorn, Cinnamon, Cloves, Bay Leaf), Salt, Green Chili, Coriander Powder, Paprika, Javitri Elaichi Powder (Green Cardamon, Mace), Cumin Powder, Fenugreek Powder.
Contains: Milk, Soy.
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To Prepare: Boil the bag in boiling water for 30-35 minutes. Turn the bag upside down while boiling.
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